come Visit
Wood-fired pizza in an old seaside ice-cream parlour, two streets up from the pier.
Open Wed–Sun
opening hours
| Day | Open | Kitchen until |
|---|---|---|
| Monday | Closed | |
| Tuesday | Closed | |
| Wednesday | 5–9.30pm | kitchen 9pm |
| Thursday | 5–9.30pm | kitchen 9pm |
| Friday | 12–2.30pm 5–10pm |
kitchen 2pm kitchen 9.30pm |
| Saturday | 12–10pm | kitchen 9.30pm |
| Sunday | 12–8pm | kitchen 7.30pm |
The kitchen stops taking food orders half an hour before we close.
Bank holiday Mondays we open 12–8pm.
Holidays and closures
- 24 Dec–26 DecChristmas: closed
- 28 DecBank holiday Monday: 12–8pm
- 31 DecNew Year's Eve — booking only: 5–11.30pm
- 1 JanNew Year's Day: closed
- 4 Jan–19 JanWinter break: the oven gets its yearly repair: closed
finding us
Pizzeria OndinaThe Old Parlour, 3 Jasper Row
Saltburn-by-the-Sea TS12
Getting here
Train
Saltburn is the end of the Tees Valley line, through Darlington and Middlesbrough. From the station, walk down to the seafront end of town: we're four minutes away, past the old station buildings.
On foot
On the Cleveland Way? We're a short climb up from the pier. Muddy boots are fine on our tiled floor.
Cliff lift
From the pier, the water-balanced cliff lift (1884, the oldest still working in the UK) brings you up to the top of the bank between March and October.
Car
Use the town's pay-and-display car parks; on sunny weekends give yourself ten minutes to find a space.
Bike
Two hoops for bikes outside the front window.
Inside
Step-free from the street, and an accessible toilet at the back.
Dogs welcome at the front tables, with a water bowl by the door.
High chairs: three. Ask when you book.